Some of my favorites came from Ghia, Pentire, and St. Agrestis.

Add Yahoo as a preferred source to see more of our stories on Google. From Camparis — which are the heart and soul of drinks like the classic Negroni — to the Aperol in Aperol Spritzes, good ...

Apéro or aperitivo hour is a pre-dinner ritual celebrated daily across Europe, featuring light, refreshing drinks and small snacks that whet the appetite. Though the tradition has deep roots around ...

Ghia is taking a step further into the nonalcoholic beverage space by launching Le Fizz, its first ready-to-drink aperitif in a 750mL bottle. This expands Ghia’s overall NA lineup of two large-format ...

What’s the difference between the French countryside and that of Yolo County? From inside L’Apéro Les Trois, not much. L’Apéro Les Trois specializes in aperitifs, small pours of fortified Berryessa ...

Cheers to National Aperitif Day; here's the drink that sings to the spirit of your sign. 5ph - stock.adobe.com Although I’ve been a booze hound since puberty, here’s something I was today years old ...

The past year showed some existing trends continuing and a few new movements emerging. Here's what to know. Celebrated by few and loathed by many, licorice is one of the most divisive flavors, being ...

As afternoon slipped into evening on the Old Mandeville lakefront, the breeze picked up, the waves near the seawall danced more sprightly, and the time felt right for an aperitif, a spritz of aromatic ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.