Though you might think all garlic powders are the same or at least interchangeable, you’d be surprised at the variation across brands. Different garlic powders exist in a rainbow of colors – from ...

As food formulators increasingly place the spotlight on scientific claims for ingredients that deliver functionality to appeal to the growing health-conscious consumer market, Spanish-based ...

If you're looking for a natural way to lower your blood pressure, there is one hero supplement that new research says you should be stocking up on: black garlic. If you're not familiar with the ...

TUSTIN, Calif., Oct. 4, 2021 /PRNewswire/ -- Today, Doctor's Best, Inc., a trusted leader in the nutritional supplement industry, announced the release of its Fermented Black Garlic, a plant-based ...

Black garlic is raw garlic that people have aged under controlled high-temperature, high-humidity conditions for several weeks. The garlic cloves turn brown, then eventually black as a result of the ...

There are two main differences to note. Garlic is one of the most popular spices across the world. In Italy, it’s used in ...

MADRID, Jan. 14, 2020 /PRNewswire/ -- Pharmactive Biotech Products S.L. introduces its new generation of aged black garlic extract for functional food applications and the culinary market, launched ...

Many foodies look down on garlic powder — and its cousin, granulated garlic — as a stale, cheap substitute for the real thing. It’s a shortcut for lazy cooks, not something the serious chef would ...

Have you ever made garlic bread and ended up with a disappointing shadow of a Michelin-starred version for dinner? Real garlic bread is crispy and saturated with flavor, garlic somehow baked into ...

Overview: Garlic is used for many different reasons, but its benefits are not well defined. It is available as a dietary supplement that can be swallowed and an essential oil that may be applied to ...