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Cardiologists, dietitians and food scientists all recommend ditching your plastic boards.

In early 2024, news came out about plastic cutting boards being named a “significant source of microplastics in human food” by a recent study published in the journal Environmental Science & ...

There’s nothing quite like a natural wood cutting board for chopping, slicing, and serving up your favorite snacks. A bamboo cutting board is a long-lasting, sustainable solution for those looking to ...

Do you ever wonder how chefs always seem to cut veggies so uniform? Mine always come out in different shapes and sizes! I consider myself an okay home chef, and thought I knew how to cut things ...

Sprinkle coarse salt on the surface, then rub the cut half of the lemon in circles, scouring to clean. Let it sit for 5 ...

Joe Morales is a trained chef and senior editor focusing on kitchen products, product reviews, food and drink, and travel. I use this 18- x 18-inch cutting board every day, and I love it. Bobby Flay ...