You'll never guess the secret ingredient in this Restaurant Style Fried Chicken. It makes for a sweet and crispy crust that just so happens to be gluten-free. How to Fry Chicken: Chicken should be ...

As any Southerner will gladly tell you, this part of the United States takes enormous pride in its fried chicken. Shatteringly-crisp breading and tender meat are non-negotiables, but chefs also love ...

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Plus, a sweet peanut butter and brûléed marshmallow dessert. Chef Michael Symon knows what dad wants this weekend, so he shared a lineup of recipes that are perfect for a Father's Day cookout. The ...