1 cup heavy cream (whipping cream) 1 1/3 cup chocolate chips 1 cup whipping cream 2 tbsp granulated sugar Pour 1 cup whipping cream into a bowl of a mixer with whip attachment or deep bowl to use with ...

These delicious, creamy raspberry mousse cups will brighten your dessert table! The raspberry mousse is made with fresh, juicy raspberries, a layer of fresh raspberry compote, and delicious vanilla ...

OMG, you forgot?! Fancy Valentine’s meals in two hours or less Valentine recipe: Vegetable Napoleon Valentine Recipe: Salmon Confit Valentine dessert: Cherries Jubilee 2 cups dark chocolate, chopped 2 ...

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Geographically speaking, the South Pasadena kitchen where Craig Strong is cooking this December afternoon is only a few miles from the elaborately outfitted kitchen and Michelin-starred ...

This French holiday dessert is traditionally made with milk or dark chocolate, but we like the oh-so-retro combination of white chocolate and raspberry. (We also can’t get enough of the tiny meringue ...

“Who would have thought?” Molly Wilkinson comments on her journey into the world of crackling sugar cages and rich mousse. Dallas-born Wilkinson recently published French Pastry Made Simple: Foolproof ...

A legendary food writer shares his definitive recipe for the richest and fluffiest chocolate mousse we have ever tasted. Place chocolate in top of a double boiler over simmering water, and cook over ...

♥ To make the raspberry coulis, tip the raspberries into a food processor and blitz until smooth. Scrape out into a bowl, then pour in the vodka and stir in the sugar to taste (raspberries always vary ...

♥ Break up the dark chocolate and gently melt it in a large bowl set over a pan containing a little simmering water. Leave the melted chocolate to cool for a few minutes. Beat in the egg yolks and ...