How long you sear your steak for on either side depends on the thickness of it, and how well done you like your meat.

Steak showdown! Airy Fryer, Cast Iron, or Oven - discover which one cooks your perfect steak. We've got recipes for delicious ...

Take the time to master the perfect oven-cooked steak with this easy guide to searing, roasting, and slicing for juicy, steakhouse results at home. The post How to cook steak in an oven for ...

Cooking an expensive cut of steak may feel intimidating, but according to Robert Irvine, it doesn't have to be if you use ...

Whether it’s broiled, grilled, pan-seared, or flame-kissed on a backyard barbecue, beef—especially steak—has long held a prime spot on American dinner plates. Thanks to the popularity of red ...

Steak is usually reserved for special occasions, so it's important you don't overcook it! We asked an expert for tips to ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the weather commands us to find a ...

From choosing the right cut to getting that perfect crust, Gaucho’s culinary director Anthony Ekizian shares his foolproof ...

How you should be ordering your steak with all the cooking terms and timings explained by head chef Stevie Cheape from Campbells Meats.

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