The title says it all! What exotic meats have you tried? What did it taste like (minus points for "tastes like chicken")? Would you continue to eat it if it was as readily available and cost as little ...

From Madagascar’s zebu to Australia’s kangaroo, exotic meats bring unique flavors and textures to your kitchen. I’ve ...

I'm an avid backpacker, and when you're halfway up a mountain with three miles to go and no real lunch in sight, few things hit the spot like a meat stick. When I'm hiking, I want something salty and ...

Suffice it to say, there are a lot of companies working toward—and money being invested in—making cruelty-free but biologically identical chicken, pork, beef, and seafood products for popular ...

Sales of meat sticks — think Slim Jims or Chomps — were up significantly last year and became the fastest-growing category in snacks. In total, the Wall Street Journal reported that sales of dried ...

An array of meat sticks on a wooden counter - Fletcher Huntley/The Takeout I'm an avid backpacker, and when you're halfway up a mountain with three miles to go and no real lunch in sight, few things ...