Short on time, big on flavor? Learn how to make Garlic Butter Shrimp — plump shrimp pan-seared in golden garlic butter, finished with a splash of lemon and fresh herbs. It’s rich, aromatic, and cooks ...

This is characteristic of a yin-yang stir-fry, so called because it combines cooling ingredients (such as cucumber) with the heat of others (in this case, garlic and ginger). Garlic mellowed by frying ...

There’s nothing quite like the sizzle of garlic hitting hot oil—the aroma fills the kitchen, instantly making you hungry. This garlic chili oil recipe is one of those simple yet powerful condiments ...

Putting things into words is my job. But sometimes, I wish I could just step back and let you bask in the glory of a dish. So please take a second to admire this garlic bread. I’ll wait. Of course, it ...

In Filipino homes, the smell that wakes up many families is not coffee brewing or bacon frying, but slices of garlic sizzling in oil. It’s for a fried rice known as sinangag, a way to use up the ...

Garlic is perhaps the most widely used aromatic in the kitchen, but it's one that is also surprisingly easy to mess up. There aren't many better smells that will waft through your kitchen than some ...

When I got married last year, my mother-in-law threw me a wedding shower, and knowing that I love to cook, she asked everyone who attended to bring me one of their favorite family recipes. My best ...

In Filipino homes, the smell that wakes up many families is not coffee brewing or bacon frying, but slices of garlic sizzling in oil. It’s for a fried rice known as sinangag, a way to use up the ...