1 leek, halved and coarsely chopped (white and light green portions only) Spray a Dutch oven with nonstick spray coating. Add oil to pan and heat over medium-high heat. Add pork and cook, stirring ...

Q: At a farmers market in Brooklyn, I was recently persuaded to go beyond butternut squash and experiment. Can you help me understand how winter squash differs from summer squash? Could you offer ...

‘Tis the season for pies, soups, breads and fall produce. Whether you roast, puree, bake or sauté it, squash is one of the few fall/winter options for cooking with fresh produce, thanks to its tough ...

GOLDEN VALLEY, Minn. - Jenny Thull, Assistant Vineyard Manager at the Minnesota Landscape Arboretum's Horticultural Research Center, has some tasty squash recipes for the fall weather. 1. Preheat oven ...

GOLDEN VALLEY, Minn. — Fall is the season for squash. Whether it's butternut, spaghetti, or acorn, the options are endless if you know what to look for. Chef and squash expert Jenny Thull shared some ...

Winter squash — orange, green, striped, gray, red — represents the colors and flavor of fall. Though actually a fruit, squash promises endless variations of soups, stews and curries as well as cakes, ...

If I had a cornucopia, I would want it to be full of squash. Squash is one of my kitchen staples in the fall and winter months. Most varieties have a mild flavor that lends them to a multitude of ...

When fall comes, can nasty colds be far behind? Apparently not; at this time of year, many conditions require gentle feeding. Whether you are cooking for sneezy-wheezers, folks with lots of dietary ...