With heavy rains lashing different parts the country, the weather conditions have become cool. And rainy weather calls for a warm cup of tea that pairs perfectly with pakoras. Sipping on tea with the ...

Instructions: Slice the zucchini into ¼-inch wheels and the sweet potato into thinner slices. Toss the zucchini, potatoes and kale with pinches of salt and chili powder. Heat up a skillet or wok ...

Pakora is the lesser-known cousin of tempura. Just like tempura, it’s a fritter made with vegetables such as onions, peppers, potatoes — but instead of a batter of white flour, the batter is made with ...

Pour oil to a depth of 2 inches in a Dutch oven; heat over medium-high to 325°F. Meanwhile, whisk together 1 cup chickpea flour, 1/2 cup white rice flour, salt, coriander, cumin, garam masala, ginger, ...

Bread Pakora is a popular North Indian street food. As the monsoon season arrives, our craving for crispy, hot snacks skyrockets. There's nothing quite like enjoying samosas or pakoras with a cup of ...

How to Make Pakoras Without Oil at Home: How can it be that it is rainy season and there is no talk of hot pakoras, but when it comes to health, eating oily food increases the concern. Especially for ...

Their 'One That Got Away' Married Someone Else. This Was The Hardest Thing To Accept. Ohio double murder suicide has ...

These are mildly spiced, fried fritters. Members of the Ahmadiyya Muslim Community Center in Kenner made this dish at get together for a communal meal to break their Ramadan fast in 2017. It is ...

As the monsoon clouds roll over the city, and the rhythmic pitter-patter of rain fills the air, there’s only one irresistible craving — a hot plate of crispy pakoras. Whether it’s kanda bhajiyas or ...

Monsoon cravings call for crispy pakoras, and the choice of flour is key! Rice flour delivers a light, crunchy coating, ideal for those preferring a delicate bite and easier digestion. Besan, or gram ...

Monsoon is at its peak, and there's nothing better than indulging in crispy pakoras. But are they turning out to be too oily? Here's how you can fix this. A runny batter doesn't coat veggies properly, ...