From ‘cheap food and curry houses’ to upscale dining: The rise of Indian restaurants in the U.S.
Upscale Indian dining in the U.S. has seen a recent boom, riding on the waves of increased interest in global cuisine and winning with regional dishes. Restaurants like Bungalow, Semma and Tamarind ...
Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. The first Indian restaurant I ever ate at was on New York’s Lower East Side ...
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