I’ve made many burgers for the 5:30 Challenge recipe column, but this lamb version is my new favorite. Not only does it combine unique and bold flavors, but also it is easier to make than most beef ...

On a trip to Greece, Dr. Jessica B. Harris was wowed by the flavors and aroma of lamb cooked over the spit. She would often dream of this meal, but knew that such dishes were harder to make when you ...

Add more sizzle to your summer with this nutritionally stacked burger. Would you like a side of sex with that? Then get ready to flip your next barbecue on its head. According to a study published in ...

As the heat advisories have started rolling in, I have begun craving the cool and refreshing ingredients of Mediterranean food: tomatoes, cucumbers, yogurt sauces and fresh mint. Tzatziki, pronounced ...

Recently revamped by new owners (which include the former chefs from The Ranch in Anaheim), the limited menu is designed for snacking and sipping: mostly Mediterranean-style dips, crudité and ...