Maple syrup fans can learn how the sweet stuff is made as well as sample some products as the Northwest Pennsylvania Maple Producers Association holds its 22nd Taste and Tour from 10 a.m. to 4 p.m.

Whether you prefer pancakes or waffles depending on their texture, it's easy to agree: Maple syrup is a pantry staple that can sweeten any breakfast. It's also the best secret weapon throughout ...

Mountain Lakes, NJ residents Mikayla, 9, Hailey, 6, and Courtney Fallon join Danika, 10, Serena, 5, and Trina Kincey for a taste-test different delicious syrups, including syrup made at the Great ...

It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring in ...

This year's annual Maple Weekend Taste and Tour will be held for the next two weekends, different than the one weekend as has been in past years. It is set for 10 a.m. to 4 p.m. Saturday and Sunday ...

No plate of waffles or stack of pancakes would be complete without a side of maple syrup. Whether you use just a bit on oatmeal or French toast or pour it on a bowlful of spaghetti like a certain ...

The sweetest tour in the Erie region is back. The Northwest Pennsylvania Maple Syrup Producers Association will host its annual Maple Taste & Tour Weekend March 15-16. The event begins each day at 10 ...

Maple butter is the most delicious secret of a northern spring. Creamy, spreadable and sugar-pie-honey-bunch sweet — and 100% all-natural. Maple butter is also called maple cream. Contrary to either ...