Preheat the vegetable oil In a large stock pot over medium-high heat. Add garlic and ginger and lightly fry for 30 seconds. Be careful not to burn. Add miso paste to the fried mixture and gently smash ...

Desiring a cozy, easy-to-make dinner that’s just eerily delicious? This Miso soup with udon and dumplings is like checking a box: a hearty, comforting bowl of soup cooked with chewy noodles and tender ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. Hiromitsu Nozaki, ...

In Japanese, dashi simply means soup stock or broth, and it doesn’t necessarily include the dried seaweed sheets known as ...

Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. Inadani is an area in ...

Duck meat was sliced in duck meat of the umami took dissolved Japanese-style broth-based soup, meatball special with duck meat, the 'duck sleet Udon', 'duck sleet buckwheat' of the Hare among those ...

From January 30, 2023 (Monday), `` Nissin's Donbei Pork Soup Udon '', which features stewed noodles soaked in pork flavor, has been added to Nissin Foods' cup noodle brand `` Donbei ''. I was worried ...

Cook the udon noodles according to the package directions, drain and set aside. In a large saucepan, bring the stock to a boil. Lower the heat to medium and add the ginger and carrots and cook until ...