Fall marks the start of many things as the seasons change — from pumpkin spice lattes and other cozy beverages to peak fall foliage across the U.S. — and it’s officially soup season. While you have ...

Those who love making soup throughout cold months might often turn to French onion, but with a few tweaks you can change it ...

French onion is a classic soup that is rich and simple. With melted cheese draped over toasted baguette slices atop the soup and drenched with a hearty broth, it's a comfort food favorite. This recipe ...

Transfer the soup to a casserole dish or individual oven-safe bowls. Add in a bit of the shredded cheese and stir. Finish by placing one piece of toast on each bowl and topping with plenty of shredded ...