Opening Punjab Grill was a decades-long dream for Karan Singh. “Ever since I started coming to the U.S. and saw that Indian food wasn’t so well represented here, I’ve been wanting to do something to ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Punjab Grill, D.C.’s new ultra-luxe Indian restaurant, opened in Penn Quarter on Monday with a menu ...

The most intriguing duck in recent memory spent three days hanging out to dry and required diners to wait 40 minutes while it was roasted, bathed with hot oil and finally presented tableside, where ...

A fine dining Indian restaurant is headed to 1001 Pennsylvania Ave. NW, the Washington City Paper reports, and it’s going to be glitzy. Punjab Grill has locations in India and across the world, and ...

Simran Singh, a general manager at Punjab Grill, shakes hands with David Shannon of Lansing, on right, while eating lunch with Jay Liggins of Grand Rapids, left, on Thursday, September 26 on their ...