"I like omelets in any form, but the seafood omelet that I’m doing here is a bit more rich and sophisticated than most. I sauté some shrimp and scallops, (you could also use some fish), a bit of ...

1. Heat a medium-sized non-stick pan on medium heat with olive oil. Throw in the onions and cook until caramelized. Add the shrimp, red peppers and cook on each side until completely cooked. About 2 ...

CENTER CITY (WPVI) -- In this week's 6 Minute Meal and a Deal, Alicia Vitarelli gets in the kitchen for a quick and easy recipe at the Hungry Pigeon. In a small sauce pan, add wine and 1 tablespoon ...

RICHMOND, Va. -- Our friend is back in the Virginia This Morning kitchen! Executive Chef Ausar AriAnkh of the Kitchen Magician Catering Company joins us live to create his caprese shrimp omelet. For ...

Omelets are simple but feel so elegant when done well. You can take them up a notch with this common fish that complements eggs so very well.

Food and lifestyle expert Alejandra Ramos joins TODAY’s Carson Daly with simple recipes to help make your New Year’s Eve party stress-free: They require only three ingredients! On the menu: whipped ...

Chef Matt Gillie from Tànsuǒ restaurant made a Szechwan Shrimp Omelette. Tánsuŏ restaurant offers a modern take on Chinese classics and dim sum by Maneet Chauhan in a refined, spacious setting. Tánsuŏ ...

Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Omelets weren’t a familiar item on my breakfast plate growing up. My grandmother who raised me ...

Brunch is like the Universal Donor of meals; there is something there to please just about every palate. At What The Gritz Brunch Bistro, brunch – as the name implies – is the name of the game. The ...

Jacques Pépin makes a seafood omelet, a very elegant dish for a light supper. "I like omelets in any form, but the seafood omelet that I’m doing here is a bit more rich and sophisticated than most. I ...