With roots in Northern India, vegetable koftas in tomato cashew curry is a popular, restaurant-style dish often made with heavy cream and an abundance of cashews. In her new cookbook, “Mumbai Modern: ...

A glut of tomatoes is an embarrassment of riches, especially when put to work in this fragrant curry. By Eric Kim Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop ...

Whenever I get takeout Indian food, I don’t just see that evening’s meal in front of me, I envision a future meal, too. That’s because I’m a card-carrying sauce saver. It started years ago when I ...

Sawan potato-tomato curry recipe: Let's know the easy recipe of making delicious Bhandara style potato-tomato curry without garlic and onion. This curry is especially eaten during fasts. Sawan ...

Love paneer curries but want something less heavy? This Tomato Paneer Curry brings all the flavour without the cream, butter or guilt - perfect for your weight loss diet. It swaps ghee for olive oil ...

This light and fragrant curry uses ripe tomatoes to create a fresh base that complements the prawns without overpowering them. Lime leaves and lemongrass add a subtle citrus lift. Ideal for a midweek ...