Throw all the ingredients, except the pastry and egg, in the slow cooker. Cook on high for four hours or low for seven to eight hours. Discard the bay leaf. Preheat the oven to 200°C. Top the beef ...

Each version of beef with Guinness in Ireland proves distinctive. Some cooks braise beef short ribs, others use beef chuck; some add rutabaga, some add a little dry cider and some serve boiled ...

If you love rich, fall-apart-tender beef, these Slow Cooker Guinness Beef Short Ribs are about to be your new go-to. They’re ...

Craving a hearty Irish meal that's easy to prepare? Look no further than this Slow Cooker Irish Guinness Beef Stew! This fuss-free recipe lets your slow cooker work its magic, simmering tender beef, ...