Indian street food is a visual experience, and this video from Kanpur shows exactly why street-side cooking in India is so captivating to watch. Filmed at Pandit Ji Foods in Kanpur, this viral food ...

Daru is known for its “Indian-ish” approach to food and drink, whether it’s black daal paired with burrata or a turmeric-tinted mezcal cocktail. Owners Suresh Sundas and Dante Datta, both alums of ...

The Fung Bros try rare Indian street food from South India and Punjab.

On a mission to understand how Jaipur balances tradition and innovation, a writer and chef explores its street food stands and palatial dining spots. The Hawa Mahal, in Jaipur, India, was built in ...

Nadia Chaudhury is a born-and-raised New Yorker who is an editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food and pop ...