South Indian food is all about delicious and complex flavours that give a burst of taste. But one common thing in this cuisine that surely rules over everyone's heart is the humble idli. The fluffy ...

A bite into this dish, you will get a completely new taste. So if you also want to try making a simple and delicious stuffed idli, then you should surely try aloo suji idli! Take some suji and curd, ...

Looking for a low-calorie breakfast? Sooji or rava idli is rich in fibre and antioxidants, which help keep you full for longer. Tap to read the high-protein millet idli recipe for weight loss. One cup ...

One cup of washed poha, one-third cup of suji, half a cup of curd, one teaspoon of chilli powder, salt, cumin seeds (jeera), sesame seeds, oil, curry leaves, and three tablespoons of sambhar powder.

Idli is a light and healthy snack which when paired with chutneys is an amazing dish. Having steamed Idlis that are made on stove is too mainstream. Let's save some time and effort and make Rava idlis ...