Researchers have compared the environmental sustainability credentials of chicken egg white protein powder to an alternative produced using the fungus Trichoderma reesei and precision fermentation ...
HELSINKI--(BUSINESS WIRE)--Onego Bio, a food ingredient company producing non-animal egg protein with precision fermentation*, today announced the launch of a new expert series titled “The Power of ...
Egg white is one of the most important protein ingredients for the food industry. Egg white protein – ovalbumin – produced by precision fermentation reduced land use requirements by almost 90 per cent ...
Egg white is one of the most important protein ingredients for the food industry. Egg white protein – ovalbumin – produced by precision fermentation reduced land use requirements by almost 90 per cent ...
SAN DIEGO--(BUSINESS WIRE)--Onego Bio, a Finnish-U.S. food ingredient company, announced the submission of its Generally Recognized as Safe (GRAS) notification to the U.S. Food and Drug Administration ...
Egg white is one of the most important protein ingredients for the food industry. The first assessment of the environmental impact of egg white protein -- ovalbumin -- production by fungus Trichoderma ...
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