I've made many, many pies in my lifetime, and if there's one thing I know, it's that a good pie crust is (literally!) the ...

This recipe is popular year-round but especially at the holidays—for many people, it’s just not Thanksgiving without mac and ...

If your pie crust is too warm when it goes into the oven, you won't have enough steam potential to get the perfect rise. And what's worse is that overworking the crust and warming up that butter will ...

Finely ground pretzels and crushed waffle cones combine to make a versatile pie crust that's a perfect match for any no-bake pie filling. Paige Grandjean is a food editor, recipe developer, and food ...

Make one or all of these updated classics and brand-new favorites from Claire Saffitz. Clockwise from top left, a pecan slab pie, a cranberry cheesecake tart, a caramelized apple pie, a pumpkin pie ...