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Next to the MICHELIN Star is another distinction that goes beyond expensive fine dining, recognizing restaurants for ...
2.Mix in the flour and cook for 2-3 minutes stirring often. Add in the milk and chicken broth, stirring until all is mixed together. Allow the soup to come to a boil, then simmer for 10 or so minutes.
Topped with their house-smoked salmon, a schmear of tangy cream cheese, thinly sliced red onions, briny capers, and fresh dill, it becomes the quintessential New York breakfast experience transported ...