These vegan crispy chickpea fries are crunchy on the outside and soft on the inside. Made from blended canned chickpeas, ...

These dinner recipes make the most of a can of chickpeas by pairing it with fresh produce, hearty grains, and bold flavors ...

These high-protein fall recipes will keep you fuller and warmer for longer as we head into the chilly autumn season ...

It\'s not every night that dinner in a flash! But with our broccoli stir-fry with chickpeas, you\'ll be eating fresh and ...

Thanks to the fruit’s natural sweetness, apples lend themselves especially well to baked goods. You don’t have to look too ...

Pollo a la piña (pineapple chicken): Speaking of tacos, Rick Martínez’s chipotle and pineapple glazed chicken makes a delightful taco filling when paired with warm corn tortillas. Or take his advice ...

If you’re like me, cooking fatigue is very real this time of year. I think of November as the Kitchen Olympics, since one of ...

Savor the warm, aromatic flavors of India with this vibrant vegetarian curry. Walnuts bring a nutty depth and satisfying crunch, while tender baby kale is gently wilted in the sauce.

Growing crops together (intercropping) can boost seed quality, but it depends on watering & planting time. Iranian & Chinese researchers found autumn planting with moderate watering improved chickpea ...