When a Texas woman bit into her Texas Roadhouse steak, the texture stopped her cold. The meat was so mushy it felt more like mashed potatoes than a juicy, ...

Certain retro dishes haven't stood the test of time for various different reasons. This misleadingly named steak dish was ...

Barbara Lynn recently retired after more than 25 years as chief judge for the U.S. District Court for the Northern District ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

The schnitzel is still pounded by hand with a heavy, metal tenderizer hammer that the chef forged while ... “We didn’t have alcohol or a credit card machine.” (Today Bruno’s carries an array of German ...

The twisted Staten Island teen accused of killing his mother’s boyfriend allegedly gave a full, gory confession — including that he planned to liquify the body in a blender and flush it down the ...

In Austrian cuisine, there is a very specific culinary term that refers to schnitzel, whether Wienerschnitzel (veal), Hähnchenschnitzel (chicken) or Schweineschnitzel (pork), and that is Soufflieren.

Cambridge-based Tender announced the launch of a new venture, Lasso Spin Tech, within the company. The company kicked off ...