From trendy smashed beauties to fancy renditions topped with seaweed bacon, these are the most well-composed meatless burgers ...

During a Senate HELP Committee hearing today, Senator Patty Murray (D-WA) takes the Trump Administration to task over their ...

Hardee’s went upscale with this offering during the burger wars of the ’80s. Sautéed mushrooms and melted Swiss cheese topped ...

Smash burgers are seemingly everywhere in Vancouver. For those unfamiliar, they’re made by rolling a small ball of ground beef, seasoning it, placing it on a scorching hot griddle and pressing it down ...

Red Robin Gourmet Burgers, Inc. unveiled a Halloween menu featuring a new burger and beverage. The Mega Monster burger ...

French fries are the perfect base for a world of toppings. This Five Guys hack will give you a filling meal packed with ...

Dark Horse Bar and Grill is celebrating 50 years of serving Colorado Buffaloes fans in Boulder. We tried their famous Jiffy ...

From cheeseburgers to pastries and milkshakes, these DIY recipes allow you to enjoy the flavors of some classic fast food items, without even leaving the house.

Another favorite is Shake Shack’s The SmokeShack burger, which pairs Niman Ranch bacon with melty cheese and ShackSauce on ...

Diners can choose from 16 unlimited toppings (including an extra beef patty). While most of the toppings are fresh vegetables ...

Take a nostalgic bite back to 1980s Colorado with fast-food sandwiches so beloved, locals still dream about their McDLTs, Bell Beeffers, and Cheddar Melts.

These burgers might not be where you’d expect — maybe you have to seek them out; maybe you have to wait — but they’re worth ...