The project began when UC Davis food scientists noticed how much ice was used in fish-processing plants and how meltwater ...

Figure 1: Extraction and properties of the TNF-inducing activity. Figure 5: Vmps are expressed in the host and elicit different TNF responses in vitro. During the purification process, we observed ...

Unlike trendy eateries serving deconstructed classics on wooden boards or in miniature mason jars, the Mayfair embraces its identity as a traditional diner with unabashed pride. Here, the meatloaf ...

Scientists from the University of Nottingham's School of Pharmacy and Department of Chemical and Environmental Engineering, ...

An innovative gel that forms a layer over teeth and then recruits calcium and phosphate ions from saliva to build new enamel ...

A cracked tooth or loss of enamel can make you feel vulnerable every time you sip on something cold or bite down a bit hard.

Scientists create a bioinspired gel that regenerates tooth enamel, offering a fluoride-free breakthrough in dentistry.

If you’re looking for a plant-based option, Rebbl was the crowd favorite of the brands we tested. The brand’s vegan protein ...

Researchers have created a bioinspired gel that can regenerate tooth enamel by mimicking natural growth processes. The fluoride-free material forms a mineral-rich layer that restores enamel’s strength ...

Scientists at the University of Nottingham have developed a gel that can regenerate tooth enamel, potentially solving a ...

Protein is having a moment. Crucial to helping the body build muscle, bones, cartilage, skin and blood, protein has begun cropping up as an additive in everything from cookies and chips to beverages.

Americans have developed a near-insatiable craving for protein. That’s led large food manufacturers like PepsiCo to come up with new formulas that prominently feature the popular macronutrient. On ...