You might think that menudo and pozole are similar, but if you saw them side by side, you'd realize just how distinct these ...

Penne al ragù di trippa is one of those traditional Italian pasta dishes that's got comfort and a bit of flair. You know, ...

In a selfless act of public service, Nick is here to provide you with a ranking of Halloween candy that is bespoke and of the highest taste. As always, these rankings are not scientific, but they are ...

Who says frozen food can’t taste fresh? With the right selection, you can enjoy a delicious meal straight from your freezer. Here are seven frozen foods that defy the stereotype and deliver a taste ...

An excavation in Turkey has yielded not just artifacts — it's yielded millennia-old recipes that are bringing the flavors of Ancient Rome back to life. Archaeologists in Turkey recently completed digs ...

The bizarre 2011 death of a beloved Philadelphia school teacher who was found with 20 stab wounds was yet again ruled a suicide — but her family’s attorney blasted the latest report as “tripe.” In the ...

Each country has its own version of what Americans call a meat pie, but one thing is for certain: Empanada deliciousness transcends borders. An empanada, with a flour or cornmeal crust, is a turnover ...

Chelsea Hylton is a web producer for CBS Los Angeles. An Inglewood native, Hylton has her master's degree from USC. She covers local breaking news across the Southern California region. Before joining ...

Hello! I'm covering the Southtowns for 7 News WKBW. If you have a story idea, please email me at [email protected] BUFFALO, N.Y. (WKBW) — Have you noticed a weird smell or taste in your water ...

Average gasoline prices in Virginia have risen in the last week: GasBuddy Average gasoline prices in Virginia have risen 5.7 cents per gallon in the last week, averaging $2.90/g on Monday, according ...

Taste and smell are so intimately connected that a whiff of well-loved foods evokes their taste without any conscious effort. Now, brain scans and machine learning have for the first time pinpointed ...

A new study from Sweden’s Karolinska Institute found that the brain’s taste cortex responds not only to flavors on the tongue but also to aromas that reach the nose while eating, known as retronasal ...