If you search the internet (or your hungry stomach) for satisfying and creative entrees to make, beef and potato recipes ...

Now that the kids are back in school, nutritious one-dish dinners are a timely treat. In America’s Test Kitchen’s book,” The Everyday Athlete Cookbook,” the authors advocate that this hearty Beef and ...

Thanksgiving is right around the corner, which means things will soon get hectic, boisterous, filling and tiring! Take time before the big event to spend some quality — and quiet — time with the ...

The star of our beef barley soup is a rich, intensely flavored beef stock. We were able to make a from-scratch stock in about 2 1/2 hours thanks to a lot of browned beef (we preferred shank) and a few ...

For the soup: In a heavy-bottom pan, warm ¼ cup olive oil over medium-high heat. Season beef with a generous amount of salt and pepper and when the pan is very hot, sear well on all sides until brown ...

This delicious soup will be a new favorite of yours. Beef, barley, vegetables and fresh spinach combine to create and amazing dinner idea for family and friends. 1) In your pressure cooker, add the ...

1 celery stalk, dicedWhat To Do: 1. In a medium bowl, combine flour, salt, and pepper. Add beef and toss until evenly coated. 2. In a soup pot over high heat, heat oil; add beef and brown on all sides ...