Where: 41 Baymont St, Clearwater, FL 33767 The name says it all at this straightforward seafood joint. The yellow building with blue trim looks cheerful and welcoming. Black metal chairs sit outside ...

The location in Strasburg puts Fireside Tavern at the heart of Lancaster County’s tourist attractions, making it an ideal stop after a day of exploring Amish country, visiting nearby Railroad Museum ...

There are more ways you can use Old Bay Seasoning than simply on seafood -- how about elevating fried rice and roasted ...

Tucked away in Houston, Alabama, Chef Troy’s Talk of the Town serves up golden, perfectly crispy fried shrimp that prove the best meals hide off the highway.

You don’t need a menu to know what to order at these Mississippi seafood shacks, everyone’s here for the same thing.

Take Ina's shrimp cocktail, for instance. In most recipes, the shrimp are generally poached or steamed, left pale and ...

The subject of fish is deeply personal for the Minnesota chef, television host and author, who joins forces with Barton Seaver and Fed by Blue conservation group.

It’s fast, fragrant, and ready in under 15 minutes. Melt butter in a skillet and add minced garlic. Toss in peeled shrimp, ...

Andrew Zimmern and Barton Seavor shared tips with KARE 11 viewers on how to prepare good, healthy seafood options.

The desert town has award-winning eateries, unique holes-in-the-wall, and a growing food movement focused on Indigenous ...

Find cheap and easy dinner recipes for busy weeknights—quick and tasty meals including chicken, beef, pork, turkey, and vegetarian options.

Andrew Zimmern and Barton Seaver are what you’d call seafood fanatics. Or blue food evangelists. They want us to eat more ...