On Nov. 3, Scoundrel received a one Michelin star distinction and four other Upstate restaurants were noted as notable stops ...

Four South Carolina restaurants have been awarded one star in the inaugural selection of the Michelin Guide for the American ...

To do so, Whitbread, which owns Premier Inn, is seeking to knock down the former Brewers Fayre restaurant next to the hotel.

Three Charleston restaurants have earned a Michelin Star, while 15 in all were chosen as part of the Michelin Guide’s ...

Friends gathered at Southside Cafe in Slidell and raised glasses of bourbon in a farewell toast to longtime owner Dan DeBlanc, who died in July.

Radio hosts Daniel and Ylenia have issued a call for help to find their beloved bird “Yellow” after going missing yesterday. The couple offered a €500 reward for Yellow’s safe return and took to ...

Daniel Lotz has climbed the ranks in the hospitality industry and now oversees Duke University's elite hotels, including a ...

Chef David Nayfeld, whose other ventures include Bubbelah, grew up in Alameda, the son of Jewish immigrants from the former ...

"Even though (my mother) worked tirelessly at two full-time jobs, 80 hours a week, it still wasn’t enough," the Taunton ...

When some of the city’s best chefs put their minds to making a burger, the results are nothing short of amazing.

Lucien is a French-Japanese restaurant, meaning Arizmendi uses French and Japanese cooking techniques in making his sauces ...

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Mama’s most well-known restaurant was Mamnoon, which was a major hit when it opened in 2013 ...