Annabelle Wolfe, Laurel Tiesma and Edie Preshiren are set to represent Wayzata's Hudson Irish Dance Academy as they compete ...

Make Easter morning a breeze with these easy brunch recipes, featuring sweet pancakes, savory breakfast casseroles, and more ...

About halfway down Shop Street in downtown Galway, Ireland, there’s often a crowd outside Chipeen, where they serve hundreds of pounds each day of what they call “proper Irish chips” – chunky peeled ...

Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes ...

Manitowoc County Fenians backed Irish independence via Fenian circles, 1869 grand balls and Irish-American activism from 1848 ...

The Church Hill Irish Festival will return to Richmond for its 40th year on Saturday and Sunday, featuring Irish coffee, ...

St. Patrick’s Day is a time to recognize and celebrate Irish history and culture. But in Butte, a city with a long history of ...

As the crow flies, north central West Virginia is more than 3,500 miles from the “Emerald Isle” of Ireland, and for more than ...

Soda bread. Soda bread emerged in the 19th century when baking soda became widely available in Ireland. Unlike yeast breads, ...

It’s St. Patrick’s Day we are celebrating with our favorite Irish chef, Stuart O’Keeffe, who joined us in studio with some ...

Mystic, Connecticut, is a coastal gem packed with top-notch culinary destinations, maritime attractions, and boutique shopping, and we have a local guide to the New England town.

To celebrate a proper St. Paddy's Day, chef Maeve Rochford shared her traditional and tasty Irish soda bread recipe that's ...