Oats were once a major Minnesota crop, with about 4 million acres planted annually on average until the early 1960s. But in 2025, oats accounted for only 195,000 planted acres in Minnesota, and those ...

Watch the seamless operation of CLAAS and Fendt equipment as they efficiently handle the oats silage harvest in the field.

Wisconsin’s humid climate makes managing disease, specifically fusarium head blight in barley, more difficult and condition-dependent than in more arid states like South Dakota, Montana and Idaho, ...

Two varieties feature within the spring wheat recommended variety listing for 2026, recently published by the Department of ...

New UK trials have revealed that spring oats grown with fewer inputs deliver higher grain quality. At the centre of these findings is Merlin, the spring oat variety proving that less can be more.

KeHE Distributors, a North American distributor of natural and organic, specialty, and fresh foods, is helping to reintroduce ...

Pioneering natural and organic leaderwill relaunch with first-ever Regenerative Organic Certified® (ROC™) cold-pressed ...

Planning for spring annual forages can also mean looking for ways to secure possible discounts, Jerry Volesky writes.

Episodes of extreme weather are adding new and recurring challenges to reseeding. In response, some farmers are opting to establish fast-growing temporary ...

1 Academy of Animal and Veterinary Sciences, Qinghai University, Qinghai Academy of Animal and Veterinary Sciences, Xining, Qinghai, China 2 Key Laboratory of Qinghai Province Superior Forage ...

EDITOR’S NOTE: In the quiet hills of Gippsland, Victoria, a family lunch turned fatal when a homemade Beef Wellington left three people dead and one clinging to life. Dive deeper into the case by ...

The cement road after the completion of the "Village Connectivity" project. [Photo by Yan Dongjie/chinadaily.com.cn] The town is a typical mountainous area with a semi-agricultural and semi-pastoral ...