There’s a sweet sauce for those who prefer a molasses-tinged experience, a Carolina vinegar option that cuts through the richness with tangy precision, a Carolina mustard that adds golden piquancy, ...

The Utah Jazz have done their share of roster cuts in the days ahead of their opening night tipoff later this week, and now have what looks to be their official 18-man roster ready to go for the start ...

BENGALURU :Bank Indonesia (BI) will cut its key interest rate at its fourth consecutive meeting on Wednesday, taking it to 4.50 per cent, as policymakers put greater weight on supporting economic ...

Most people visit Texas Roadhouse for its regular steaks, like its ribeyes, New York strips, and more, but the chain steakhouse also sells a slightly different kind of steak — a country-fried one. A ...

Pig farmers have hit out at factories following last Friday’s 4c/kg pig price cut as many farms now operate close to breakeven levels. “They’re after taking 32c/kg off us since July and now another 4c ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Breakfast meats that are higher in protein and lower in ...

Calling all pork and whiskey aficionados! The Arkansas Times is once again hosting the ultimate culinary adventure, Pig & Swig. Held from 6-9 p.m. Thursday, Oct. 16, this annual greasy-fingered ...

Grilling meat at high temperatures can produce carcinogenic compounds, but marinating before cooking can reduce those chemicals by more than 90%. Marinades that include ingredients like vinegar, ...

Researchers found that marinating meat for at least 40 minutes with acids, herbs, and spices before grilling significantly reduces carcinogenic compounds formed during high-heat cooking. Grilling meat ...