Top crispy shredded potatoes with spinach pie filling for a satisfying easy weeknight dinner that's a mashup of a traditional Swiss rösti (potato pancake) and a Greek spanakopita. Buying preshredded ...

Hash browns are very easy to make. I found this out one weekend when I was a young girl while my grandmother, aunt and I were cooking breakfast. I was in charge of making toast and my grandmother ...

To breakfast enthusiasts everywhere, perhaps no image is as immediately reassuring as the golden glow of a McDonald’s hash ...

Hash browns fried to golden brown crispiness outside with an interior of slightly firm but fully cooked potato shreds inside is the mark of a skilled cook. A cook, in my opinion, who should not be ...

Sweet potatoes and smoky poblano peppers are topped with a fried egg for a savory, hearty breakfast. Kay Chun is a recipe developer, food stylist, and New York Times Cooking contributor. She also ...

Food writers bestow “hack” or “genius” upon techniques and recipes that are novel and simplified, but I offer another subgenre that is worth your consideration: The “why not?” As in, when making the ...

I don’t know a single person who doesn’t adore a crispy potato. In fact, we love them so much, we have figured out how to enjoy them for breakfast, lunch, and supper. Breakfast potatoes come in two ...