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  1. Akis Petretzikis | Cooking & Confectionery Recipes

    Cooking and confectionery, recipe videos, cooking secrets and original ideas for successful dishes by chef Akis Petretzikis.

  2. Άκης Πετρετζίκης | Μαγειρική - Ζαχαροπλαστική

    Οι συνταγές που σας άρεσαν περισσότερο το 2024! Πώς να διατηρήσετε τα τυριά σας φρέσκα και γευστικά γι... Γλυκά κεράσματα by Akis αποκλειστικά στα καταστήματα Α...

  3. Recipes | Kitchen Lab TV | Akis Petretzikis

    Find all the delicious recipes that Akis Petretzikis prepares in the kitchen of his TV cooking show every weekend.

  4. Greek Pastitsio - Akis' baked pasta | Akis Petretzikis

    Greek Pastitsio - baked pasta dish by Greek chef Akis Petretzikis. A delicious Greek recipe made with ziti pasta, ground meat, béchamel sauce cheeses and herbs!

  5. Akis' Greek Christmas honey cookies- Melomakarona

    Aki’s Greek Christmas Honey Cookies- Melomakarona by Greek chef Akis Petretzikis. Wonderful aromatic, spiced cookies with honey that are like little cakes!

  6. Greek almond snowballs - Kourabiedes | Akis Petretzikis

    Greek almond snowballs – Kourabiedes by the Greek chef Akis Petretzikis. A traditional recipe for a Christmas treat with icing sugar and almonds!

  7. Authentic Greek moussaka | Akis Petretzikis

    Moussaka by Greek chef Akis Petretzikis! Are you ready to try one of the most amazingly delicious dishes you have ever tasted?! Make this fabulous recipe today!

  8. Akis’ Greek Christmas butter cookies – Kourabiedes

    The classic recipe for “kourabiedes” but with Akis’ twist! Featuring brown butter, these cookies are aromatic and enriched with almonds for the most festive sweet treat!

  9. Recipes: best of | The best traditional Greek recipes

    The Greek chef Akis Petretzikis -through this blog post- shares the best traditional Greek recipes, from starters to meat dishes and desserts!

  10. Recipes | Soups | Akis Petretzikis

    Discover the best soup recipes at the website of Akis Petretzikis! Enjoy super comforting hot soups, refreshing cold soups, velvety textures, and vegetable-based options.