Jul 25, 2025 · Eye of round, a simple boneless beef roast, is what’s called a “whole muscle” cut of beef. It’s one of the best cuts for sandwiches with gravy or for making Beef Wellington….and leftovers, too.

Oct 16, 2025 · Learn how to cook a tender, juicy Eye of Round Roast with our foolproof recipe and chef tips. Perfect for dinner or roast beef sandwiches.

Feb 11, 2025 · Eye of round roast: This lean cut of beef is known for its mild flavor and firm texture, making it ideal for roasting when prepared with a good rub and cooked low and slow.

Nov 19, 2024 · An eye of round roast is seasoned with a garlic rub, then roasted and served with a rich, flavorsome red wine pan sauce for a hearty meal.

Oct 11, 2021 · Eye of round is a boneless roast that looks like a tenderloin, but it’s much tougher. It’s an economical cut of beef from the hindquarter of the animal best enjoyed medium rare and sliced thinly …

Dec 4, 2023 · Eye-round, one of the least expensive cuts you can buy, cooks up gloriously tender and juicy if roasted sufficiently low and slow. The key is to take advantage of tenderizing enzymes in the …

Oct 23, 2024 · Eye of round roast is a lean, boneless cut from the rear leg (round primal). It’s muscular and low-fat (think of all that running), which makes it budget-friendly but easy to overcook, so shorter, …

Jan 31, 2024 · We are transforming an economical cut into a tender roast beef masterpiece! This juicy roast is easy to make (just season, sear, roast, and relax!), budget-friendly, and everyone will gobble …

What is Eye of Round Steak? The eye of round steak comes from the round primal cut, located in the rump area of the animal. Because it’s from an area that moves a lot (the leg and butt area), this cut …

4 days ago · I finally discovered this method that produced a perfect roast beef every time, that was medium, and even rarer in the center, and pleased all of our tastes. The key is to use an eye of …