Oct 18, 2023 · This cured and smoked ham recipe is wet-brined and then smoked and glazed to perfection for an incredible meal for friends and family.

Jun 20, 2013 · Create a smoked ham at home that will put any store-bought ham to shame thanks to this simple, yet flavor packed recipe.

Dec 8, 2023 · Make homemade cured ham with Chef John's fantastic recipe that transforms a pork shoulder roast into a flavorful cured ham using a multi-day brine.

In this article, we will provide a comprehensive guide on how to cook a cured country ham, including preparation, cooking methods, and serving suggestions. Before we dive into the cooking process, it’s …

Jan 1, 2024 · Discover the step-by-step process of curing ham at home. From preparing the brine solution to smoking and serving, learn how to achieve perfectly cured and flavorful ham. Before …

Oct 28, 2025 · Unlock the secrets to a traditional cured ham with our foolproof, old-fashioned recipe. Get step-by-step instructions for perfect results every time. Start curing!

Mar 11, 2025 · Start with a high-quality, pasture-raised pork leg. The best hams for dry curing have a good fat cap, which helps keep the meat moist during the aging process. Trim any excess skin or …

Mar 20, 2024 · Cure for 8 days, turning daily. Halfway through the curing time, measure out 2 more cups of brine and strain. Reinject the ham with it. Drain the ham well, then smoke: Heat your grill or …

Skip the store-bought spiral glazed and make your own cured and smoked ham. Not only will you get ultimate bragging rights, but you'll get a ham that's much tastier than the store version. In our …

There are 2 methods of curing ham, one is to dry cure it where you rub a salt mixture into the pork and hang it up to dry, and the other is a wet cure where you place the pork in either a brine or a pickle …