
Lemon - Wikipedia
The lemon (Citrus × limon) is a species of small evergreen tree in the Citrus genus of the flowering plant family Rutaceae. A true lemon is a hybrid of the citron and the bitter orange.
Lemon | Definition, Nutrition, Uses, & Facts | Britannica
Nov 27, 2025 · Lemon, small tree or spreading bush of the rue family (Rutaceae) and its edible fruit. Lemon juice is a characteristic ingredient in many pastries and desserts, such as tarts and the …
Lemon: Health Benefits and Nutrition - WebMD
Mar 26, 2024 · Lemon or citrus limon is one of the most popular citrus fruits around the world. Find out the nutrients in lemon and learn how it can help everything from heart health to immunity.
6 Evidence-Based Health Benefits of Lemons
Oct 16, 2024 · The lemon is a very healthy fruit that is loaded with vitamin C and fiber. Here are 6 ways that lemons can improve your health.
5 Benefits of Lemons - Cleveland Clinic Health Essentials
Sep 25, 2025 · “Lemons contain lots of vitamin C, fiber and plant compounds,” says Zumpano. “And the same components that make lemons sour also offer important potential benefits, from boosting your …
8 Health Benefits of Lemons
Feb 12, 2025 · Lemon juice has similar benefits but is highly concentrated and tart, so most people don't drink straight lemon juice. Adding a splash of lemon juice to your water has a similar effect as adding …
What Happens to Your Body When You Start Eating Lemons Every Day - Health
Aug 21, 2025 · Lemons (Citrus limon) are a citrus fruit known for their sour, bitter flavor and bright yellow color. They’re also packed with vitamin C and antioxidants that support various aspects of health.
Lemons | SNAP-Ed
When are Lemons in Season? Lemons are generally not eaten whole but used for the juice and zest to flavor dishes. Lemon zest is the colorful outer layer of the citrus peel. Store ripe lemons in the …
Lemon | Good Food
Lemons are sour, zesty, juicy fruits that are delicious in all sorts of sweet and savoury dishes. Discover how to select, store, prepare and cook with them.
Real Food Encyclopedia - Lemon - FoodPrint
One large whole lemon contains half the recommended daily value of Vitamin C, but lemons are rarely eaten as a whole fruit. Lemon juice is a good source of Vitamin C, with 13% of the recommended …